Set menus

SEASONAL MENU 47,00€

TARTAR

Beef tartar with traditional garnish

WHITEFISH

Roasted whitefish with crayfish consoé and saffron rouille

CHOCOLATE

Chocolate marquis with mandarin sorbet

TOAST SKAGEN

Toast Skagen, shrimps, chilimayonnaise and smoked pike roe

STEAK

Pepper steak, bacon, gem lettuce and long pepper sauce

APPLE

Apple pie with spruce ice cream and meringue

CHEFS TASTING MENU

5 courses tasting menu.

Reviews

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Tel: +358 9 612 1121
Email: karljohan@ravintolakarljohan.fi