Tel: +358 9 612 1121

Karl Johan

Set menus

RISOTTO & FENNEL 42,00€

CONFIT
Fennel confit, tomato concassé and dill mayonnaise
RISOTTO
Green risotto from seasons vegetables
CHOCOLATE
Chocolatee, mascarpone, basilica and stawberrys

PIKE & VEAL 47,00€

VITELLO TONNATO
Veal, tunafish sauce, caper and parmesan cheese.
PIKE
Pike quenelles, crab sauce and dill potatoes.
CHOCOLATE
Chocolate, mascarpone, basilica and stawberrys.

REINDEER & SCALLOP 58,00€

SCALLOP
Fried scallop, cauliflower, apple and hazelnut.
REINDEER
Fillet of reindeer, root parsley puré and spruce tip sauce.
RHUBARB
Rhubarb pie and vanilla ice cream