Karljohan serves traditional Finnish food and well known classics with a personal touch. Vorschmack, slowly braised pork chuck, sweetbread and other offal delicasies have found many loyal friends over the 37 years.

10 to 12 courses lunch menu changes daily. You may taste a lot of different old fashioned Finnish delicacies as well as fresh fish, meat dishes and also offals every day.

After the busy lunch the restaurant opens again at 5 pm for dinner. Cosy atmosphere invites you to enjoy the seasons specialities and well prepared classics with a friendly and easygoing service.

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